Our Menu
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Starters
Caesar Salad
romaine, garlic croutons, red onion, parmigiana and anchovy dressing.
Kale & Quinoa Salad
candied walnuts, red onion, gala apple, blue cheese and honey vinaigrette.
Bruschetta
smoked salmon, white truffle aioli, trout roe, dill
Deviled Farm Egg
everything bagel seasoning
Chickpea Hummus
olives, radish, Harissa, & toasted pita
Entrees
Open Faced Farm Egg Omelette of the Day
*Grass Fed Burger
bacon jam, cheddar, lettuce, tomato, house pickle, fries.
Belgian Waffles
fresh fruit compote, Vermont maple syrup
Breakfast Taco's
scrambled farm eggs, chorizo, cheddar, pico & cilantro
Shrimp & Grits
low country shrimp, summer peas, Creole cream sauce
Breakfast Plate
two eggs, sausage, homefries
Biscuits & Gravy
house made biscuits, black pepper sausage gravy, sunny side up egg
Vegan Burger
mushroom & pinto bean patty, dairy-free white truffle aioli, brioche bun
Sides
House Bacon
Creamy Grits
House Fries
Truffle Fries
Sweet Potato Fries
Vegan (V) | Items with an asterisk may be cooked to your requested temperature | *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sandwiches & Entrees
*Taphouse Burger
bacon jam, melted cheddar, lettuce, tomato, house pickle and fries.
Flora Burger (V)
mushroom & pinto bean patty, dairy-free white truffle sauce, Brioche bun
Roasted Turkey Melt
melted gouda, applewood bacon, cranberry mayo, lettuce, tomato, ciabatta.
Chicken Caesar Wrap
romaine, parmigiana, anchovy dressing
Philly Cheesesteak
onions & peppers, provolone
Fish & Chips
beer battered haddock, house fries, lemon aioli
*Salmon Belly Taco’s
pico de gallo, lettuce, chiles, cilantro, lime mayo
*Salmon & Quinoa Bowl
spinach, red onion, cherry tomatoes, hard cooked egg
BLT
rye, garlic mayo, guacamole
Reuben Sandwich
corned beef, sauerkraut, swiss, rye
DAILY LUNCH SPECIALS
MONDAY
Chicken Pasta - spinach, garlic, herbs & Spicy Crema
TUESDAY
Fried Fish Sandwich - lettuce, tomato, onion, pickle, French dressing
WEDNESDAY
Crispy Buffalo Chicken Sandwich - lettuce, tomato, blue cheese dressing
THURSDAY
Salmon Burger - lettuce, tomato, onion, wasabi mayo, brioche
FRIDAY
Chicken Tacos - lettuce, pico, guacamole, jalapeno, spicy mayo
SATURDAY
Chicken Club - lettuce, tomato, bacon, provolone, garlic mayo
Salad & Shared
Kale Salad
quinoa, apple, red onion, candied walnuts, blue cheese, honey vinaigrette
Caesar Salad
garlic croutons, parmigiana, anchovy dressing
Wedge Salad
cherry tomato, red onion, bacon, buttermilk blue cheese dressing
Deviled Farm Eggs
everything bagel seasoning
Plain House Cut Fries
House Cut Truffle Fries
Chickpea Hummus
olives, radish, harissa & toasted pita
Sweet Potato Fries
Pretzel Bites
miso mustard & buttermilk ranch
Fried Oysters
Tomato Compote, Wasabi Dressing
Salad Protein
Salmon
Chicken
Shrimp
A 20% Gratuity will be added to parties of 6 or more | Items with an asterisk may be cooked to your requested temperature | *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Starters & Shared
Kale Salad
Candied Walnuts, Red Onion, Quinoa, Apple, Blue Cheese and Honey Vinaigrette.
Deviled Farm Eggs
Everything Bagel Seasoning
Fried Oysters
Chilled Tomato Compote, Wasabi Dressing
Red Curry Mussels
Coconut milk, Lemongrass, Thai Lime Leaf, Grilled Bread.
Pretzel Bites
Miso Mustard, Cheddar Fondue
Grass Fed Beef Sliders
Melted Cheese, Bacon Jam, Pickles
Classic Caesar
Romaine, Garlic Breadcrumbs, Red Onion, Parmigiana Anchovy Dressing
Chickpea Hummus
Radish, Olives, Harissa, Toasted Pita
Hushpuppies
Lump Crabmeat, Yellow Corn, Fresh Herbs, Brandy Dressing
Arugula Salad
Pickled Onion, Tomato, Radish, Goat Cheese, Prosciutto, Buttermilk Dressing
Entrees
No substitutions please.
Kvaroy Salmon*
Spinach Leaf, Parmigiana Risotto, Mushroom Tea, White Truffle Cloud.
Seared Sea Scallops
Creamed Yellow Corn, Green Asparagus, Chipotle-Tomato Sauce
*Grass Fed Burger
Lettuce, tomato, pickle, bacon jam, melted cheddar
Grilled "Prime" NY Strip
Haricot Vert, Caramelized Onion, Rosemary Whipped Potatoes, Fresh Horseradish, Bordelaise Sauce
Free Range Chicken Breast
Honey Glazed Carrots, English Peas, Tillamook Mac & Cheese, Rye Sauce
Grilled Yellowfin Tuna
Fava Beans, Roasted Parsnip, Sesame Parsnip Puree, Sweet Miso Sauce
Grilled Pork Ribeye
Creamed Brussels Sprouts, French Lentils, Butternut Squash Puree, Sage Sauce